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Revive! Omaha Magazine was launched in 2008.  In 2012, co-publishers Willie and Yolanda Barney, launched the Revive! Black Business Luncheon.

Since that time over 350 black owned business owners, entrepreneurs and supportive organizations have participated.  The monthly luncheon is held the 4th Friday of each month and has moved into the Revive Center located at 24th and Lake.

The Black Business Luncheon served as a launching pad for the Revive! Black Business Network and Revive! Black Business Guide and Directory.

Revive! also partners with the Empowerment Network to host the Black Business Expo at the Network’s annual African-American Leadership Conference.  Revive has also hosted workshops, summits and special events specifically for black business owners and entrepreneurs.  Willie and Yolanda have also assisted dozens of entrepreneurs with launching, expanding and enhancing their business.

Big things are on the horizon for the Revive Black Business Network.

Date: 4th Friday of Each Month

Location: Revive! Center
2402 Lizzie Robinson Ave, Omaha, NE 68111

Speakers and Special Guests have included:  Jaylen Bledsoe, Dr. Pamela Jolly, Frank Hayes, Dell Gines, Willie and Yolanda Barney, Bridget Hadley, Calvin Jones, Karlus Cozart, BC Clark, Shonna Dorsey, Julian Young, Ernest White, Carmen Tapio, Lawrence Butler and many others.

Topics have included:  Access to Credit and Capital; Business Start-Up; Secrets to Success; Branding and Marketing; Operational Success; Developing Contracts; Resources and Opportunities; Maximizing Technology; Using Social Media; Hiring and Retaining Employees; Doing Business with Excellence; Networking to Grow Your Business; Impact of New Laws and Legislation; and much more.  Speakers also share their personal journey towards business ownership providing great insights for emerging and seasoned entrepreneurs.

Schedule:
11:30 am Networking
12:00 pm Business Intros and Guest Speaker

Join us for this great opportunity to network and build your business! Admission is free, but Registration is required. Seating is limited.

The Luncheon will start again this summer.  Stay tuned for specific dates and time.

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